Our Campaign Story

ends 23 May 2020, 11:59 PM

In the race against coronavirus, not all of us are well-equipped and prepared.

We could not bear to leave the underprivileged behind, overlooking their basic needs. Unexpectedly, there is also a rising number of people seeking for help as their livelihood has been badly affected due to loss of income.

It is a blessing that a group of volunteers from Food Bank and their partners has been working tirelessly to support their 'FEED THE CITY' initiative, preparing and delivering meals to children, senior citizens, the migrant workers who helped to transform our city, and our fellow friends who are seeking for interim help. This good deed is happening every day, against all odds, when most of us are staying in the comfort and safely of our own homes.

A balanced and healthy diet could help to strengthen our immunity and resistance against the virus. J.O.E strongly encourages daily intake of fresh fruits and vegetable to meet our essential nutritional needs while helping to mitigate the impact of climate change.

We can also step up our support for the initiative, by providing an enhanced meal with fresh produce for the needy.

J.O.E is calling for your kind donation. The proceeds will be used to purchase fruits and vegetable and incorporating them in the daily meals distributed.

Every dollar of your kindness can provide fresh goodness and vital nutrients in 2 daily meals for up to 5 individuals.

Thank you for joining us, your gesture and contribution goes a long way.

#SGUnited

About The Charity

The Food Bank Singapore acquires donated food from farms, manufacturers, distributors, retail stores, consumers, and other sources, and makes it available to those in need through a network of member beneficiaries.

The Food Bank Singapore was set up by Nichol and Nicholas Ng, a pair of siblings running a food distribution business, FoodXervices Inc Pte Ltd. After observing the food industry for more than a decade, they realised the need for a food bank in Singapore. Founded in 2012, we were given charity status in 2012 and IPC status in 2015.

Our mission is TO END FOOD INSECURITY IN ALL FORMS in Singapore.

We now have a total of 360 member beneficiaries that includes:
Family Service Centres (FSCs)
Senior Activity Centres (SACs)
Various types of homes (Nursing Homes, Children's Homes, Halfway houses)
Soup kitchens
Other voluntary welfare organizations (VWOs) and registered charities

FUNDRAISE FOR THIS CAMPAIGN

Fundraising can help to raise more and change more lives.

SUPPORTED CAUSES
Community
Environment
Health
Social Service