Our Campaign Story

ends 31 May 2020, 11:59 PM

Supported by the Givaudan Communities Fund, for every dollar donated by a Givaudan employee, our company will match a dollar up to SGD5K to double the impact of your donation.

We hope you will give generously to lend a helping hand to the local communities in need!

About The Charity

The Food Bank Singapore acquires donated food from farms, manufacturers, distributors, retail stores, consumers, and other sources, and makes it available to those in need through a network of member beneficiaries.

The Food Bank Singapore was set up by Nichol and Nicholas Ng, a pair of siblings running a food distribution business, FoodXervices Inc Pte Ltd. After observing the food industry for more than a decade, they realised the need for a food bank in Singapore. Founded in 2012, we were given charity status in 2012 and IPC status in 2015.

Our mission is TO END FOOD INSECURITY IN ALL FORMS in Singapore.

We now have a total of 360 member beneficiaries that includes:
Family Service Centres (FSCs)
Senior Activity Centres (SACs)
Various types of homes (Nursing Homes, Children's Homes, Halfway houses)
Soup kitchens
Other voluntary welfare organizations (VWOs) and registered charities

FUNDRAISE FOR THIS CAMPAIGN

Fundraising can help to raise more and change more lives.

SUPPORTED CAUSES
Community
Families
Social Service